What is missing on the blog, and should be found on every kitchen-blog (even if it is a huge cliche) and is a great way to welcome fall: a quick and easy pumpkin soup. Recipe – Pumpkin Soup Amount: 2 portions Prep time: 20 minutes 20 g pumpkin seeds 1 onion 1 garlic clove 1 […]
It is September and even though autumn is not quite here yet – a new soup recipe is. With an introduction by the lovely A: Ich mag Ramen – Bilderrahmen – Nudelsuppen aka Ramen – und was kann eigentlich noch so alles rahmen? Recipe – Ramen Amount: 2 portions Prep time: 20 minutes 2 eggs […]
Even though one can buy hummus in almost every supermarket now, I still prefer the taste of homemade one. Plus, I can make sure that the hummus will turn out extra creamy, by removing the skins of the chickpeas beforehand. Here I serve it with a salad out of cucumber, tomato, feta and plain yogurt. […]
A quick side dish for curries or stews made in a pan? This naan bread. Recipe – Naan Amount: 4 pieces Prep time: 10 minutes 60 g milk 50 g butter 200 g flour 1/2 Tsp baking powder 1/2 Tsp baking soda 1 Tsp salt 60 g plain yogurt oil Heat up 50 g butter […]
On hot summer days I am most of the time happy to eat something that does not require a hot oven, is served cold or lukewarm and will be done in 15 minutes or less – allowing me to max out my time in front of the ventilator. And thus I find myself cooking veggies […]
A 15 minute pan dish, inspired by one of my favorite cooks, M, who will serve A and me the tastiest dishes and great cakes every time we visit. And if you don’t know what to do with the remaining celery and leek (besides repeatedly cooking this recipe…): just just prep and freeze them for […]
If I am in need of a quick side dish for a chilli or a stew, my go to at the moment are these fluffy and ridiculously easy pan rolls. Recipe – Jogurt Pan Rolls Amount: 4 rolls Prep time: 15 minutes 130 g flour 1 Tsp baking powder 1/2 Tsp salt 50 g plain […]