Have fun browsing and trying out my recipes
Every time A makes sushi rice I ask him to make a bit more than we need. Not because I necessarily want a bitter portion of for example a Donburi, but just because I always look forward to frying up the left overs with garlic and egg the next day. I hope this recipe for […]
According to Wikipedia “Donburi” is a Japanese dish, where a bowl is filled with rice and then topped with additional ingredients. So it is just fitting that “Donburi” literally translates to “bowl”. It is one of my favorite dished to cook, because one can use whatever topping can be found at home. So during the […]
The red current season is almost over. Sadly. And since I love them, I planted my own berry bush on the balcony this year. I wish I could tell you, that it grew enough berries to bake this cake, but it was just enough for the decoration… And so, a very big thank you to […]
Complementing my vegetable tip from last week, todays recipe is for a quick lentil soup. With lots of protein from the red lentils and yogurt. And if someone would like a vegan version, just change up the topping and enjoy the soup. Recipe – lentil soup Amount: 2 portions Prep time: 20 minutes 1 onion […]
Today, I don’t want to share a “recipe” with you, but instead a tip that makes my life in the kitchen just that much easier. A tip regarding the vegetables used in soup stocks. Because I have noticed, that I like my homemade soups a lot more, if I prepare them with vegetables instead of […]
Every once in a while there are these days, they mostly happen to be Sundays, on which I think to myself: well, now I would like to bake something. I’ve got the time for that right now. But then one opens the almost empty fridge and realizes, there are no more eggs. And for these […]
Enjoying freshly baked rolls on a Sunday morning. In the warm sunshine on the balcony. With tasty mamalade (= marmalade made by moms). And a cup of coffee. Perfect picture, right? Shame, that we don’t have a good baker near us. And shame, that normal roll recipes need quite a long time for the yeast […]