What comes to your mind when you think about easter during your childhood? For me it is always the search for easter eggs in the garden of my grandparents. How we would search the place with small woven baskets in our hands or how when the weather wasn’t good the easter bunny was actually allowed […]
In my one room-studenten-apartment I did not have an oven for 4 years in my tiny kitchen row. I really missed being able to prep something and just put it in the oven. One tries to get by, for example one can try making bread in frying pans (not that successful) or just visit friends […]
Normally my one warm meal of the day will be lunch. Since my childhood dinner has mostly been a cold supper. That meant a bread (most of the time homemade from my mom), some cheese and vegetables. And during my time at college I kept this routine in my own apartment, thanks to the universities […]
Today I got a fine and petite recipe for you – original Mousse au Chocolate. If you think this is a sin to eat, well no, not really. Each portion has about 120 kcal and consists only of dark chocolate and egg. Personally I do not need any added sugar in there (clean eating and […]
Until now you couldn’t find a single vegan desert recipe on the blog. But lets change that as I present: these spiced coconut-chocolatetruffels. Because the creation of a ganache (“teachers voice”: a smooth mix of chocolate and cream) works splendidly with coconut milk. You can taste the coconut a little bit, but it blends perfectly […]
Today I’ve got a quick and easy asian recipe for you: grilled Chinese cabbage on top of a carrot-sesame-rice. The slightly sweet taste of the cabbage is perfectly accentuated by my favorite spice: soy sauce. I could use it everywhere! And that is also why I always have a 1 L bottle around at home. […]