Have fun browsing and trying out my recipes
If you get to know me, you will learn very, very quickly that I love to cook with soy sauce. And in my opinion, almost every single vegetable can be covered in soy sauce, fried hot and will turn out delicious (Case in point: this Chinese Cabbage). And I did almost the same thing to […]
Sometimes one just needs a slice of cake. No sunday-afternoon-fancy-cake with lots of cream, that can only be enjoyed with a fork. No crumbly piece of marble cake, that seems to fall apart if you just look at it. No. During the week it should be a moist piece of cake that can be eaten […]
In my one room-studenten-apartment I did not have an oven for 4 years in my tiny kitchen row. I really missed being able to prep something and just put it in the oven. One tries to get by, for example one can try making bread in frying pans (not that successful) or just visit friends […]
Today I got a fine and petite recipe for you – original Mousse au Chocolate. If you think this is a sin to eat, well no, not really. Each portion has about 120 kcal and consists only of dark chocolate and egg. Personally I do not need any added sugar in there (clean eating and […]
What comes to your mind when you think about easter during your childhood? For me it is always the search for easter eggs in the garden of my grandparents. How we would search the place with small woven baskets in our hands or how when the weather wasn’t good the easter bunny was actually allowed […]
Normally most of us only unpack their cookie cutter collection around Christmas. But what happens to all the cute easter bunnies and mice dreaming in the cookie cutter tin? These get woken up by me around easter! But not for sweet cookies, but instead salty, cheesy cookies! A dough made out of 4 ingredients and […]
My one and only favorite sister lives near New York (more precisely in Bridgeport, Conneticut). And I have the privilege right of visiting her! And it is also her birthday today! I am so happy that I get to spend this day with you in New York. And what would be better fitting than a […]
As a "foodist" in a "tini" kitchen I'm sharing my favorite recipes, odd kitchen thoughts and restaurant visits in Frankfurt (mainly Burger) here with you - read more