Three reasons why I like to cook this bowl: (1) it is a quick meal, (2) the steps to completion require minimal effort, (3) the bowl also tastes grate the next day as lunch. And therefore without further ado: Recipe – Carrot-Couscous-Bowl Amount: 2 portions Prep time: 30 minutes 1 Tsp pepper 1 Tsp paprika […]
I would like to present: a meal, that I can cook just with the ingredients from my pantry. And therefor the perfect “but we should go grocery shopping, since we have nothing left to eat in the fridge”-meal. Recipe – Bean stew Amount: 2 portions Prep time: 20 minutes 1 onion 2 garlic cloves 1 […]
Every time A makes sushi rice I ask him to make a bit more than we need. Not because I necessarily want a bitter portion of for example a Donburi, but just because I always look forward to frying up the left overs with garlic and egg the next day. I hope this recipe for […]
According to Wikipedia “Donburi” is a Japanese dish, where a bowl is filled with rice and then topped with additional ingredients. So it is just fitting that “Donburi” literally translates to “bowl”. It is one of my favorite dished to cook, because one can use whatever topping can be found at home. So during the […]
Complementing my vegetable tip from last week, todays recipe is for a quick lentil soup. With lots of protein from the red lentils and yogurt. And if someone would like a vegan version, just change up the topping and enjoy the soup. Recipe – lentil soup Amount: 2 portions Prep time: 20 minutes 1 onion […]
In my one room-studenten-apartment I did not have an oven for 4 years in my tiny kitchen row. I really missed being able to prep something and just put it in the oven. One tries to get by, for example one can try making bread in frying pans (not that successful) or just visit friends […]
Eine schnell zusammengerührte, vegane Kürbis-Kokosnuss-Couscouspfanne für alle diejenigen, die für ihre nächste Mahlzeit nicht lange in der Küche stehen wollen.